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Smash Burger Tacos

Smash Burger Tacos: A Flavor-Packed Twist on Classic Faves

Smash Burger Tacos combine juicy smash burger flavors with taco convenience for a delightful meal.
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 4 tacos
Course: Dinner
Cuisine: American
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Tacos
  • 1 lb Ground Beef Lean ground beef for a healthier option.
  • 4 pieces Flour Tortillas Corn tortillas can be used for gluten-free.
For the Cheese
  • 4 slices American Cheese Substitute with cheddar or pepper jack if desired.
For the Sauce
  • 2 tbsp Mayonnaise Mix with ketchup for classic flavor.
  • 2 tbsp Ketchup Adjust according to taste.
For the Fresh Toppings
  • 1 cup Fresh Lettuce Romaine or iceberg recommended.
  • 1 cup Tomatoes Cherry tomatoes can be diced.
  • 1 medium Avocado Sliced or mashed for buttery texture.
  • 1 small Jalapeños Adjust heat level by removing seeds.

Equipment

  • skillet
  • spatula
  • serving platter

Method
 

Step-by-Step Instructions
  1. Cook ground beef in a skillet over medium-high heat for about 5-7 minutes until browned.
  2. Warm flour tortillas in a separate skillet for 1-2 minutes on each side.
  3. Assemble tacos with ground beef, cheese, and fresh toppings.
  4. Serve immediately, optionally drizzling with the mayo-ketchup sauce.

Nutrition

Serving: 1tacoCalories: 350kcalCarbohydrates: 30gProtein: 20gFat: 18gSaturated Fat: 7gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 60mgSodium: 600mgPotassium: 400mgFiber: 2gSugar: 3gVitamin A: 500IUVitamin C: 5mgCalcium: 200mgIron: 2mg

Notes

These tacos are family-friendly and can be customized with various toppings. Store leftovers in an airtight container for up to 3 days.

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