Ingredients
Equipment
Method
Step-by-Step Instructions
- Juice about 6-8 fresh oranges until you have 2 cups of juice.
- Zest one medium orange using a microplane or grater.
- Combine orange juice, granulated sugar, orange zest, and lemon juice if using in a blender.
- Blend for about 30 seconds until the sugar is fully dissolved.
- Pour blended mixture into popsicle molds, leaving space for expansion.
- Insert popsicle sticks and freeze for at least 4 hours until solid.
- Run warm water over the molds to help remove the popsicles.
Nutrition
Notes
Store in an airtight container for up to 3 months. Label with date and flavor.
