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–+ servings
Greek Chicken Casserole

Comforting Greek Chicken Casserole for Cozy Family Nights

A heartwarming Greek Chicken Casserole that combines succulent chicken, vibrant bell peppers, and feta cheese for cozy family nights.
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Prep Time 15 minutes
Cook Time 35 minutes
Resting Time 5 minutes
Total Time 55 minutes
Servings: 6 servings
Course: Dinner
Cuisine: Mediterranean
Calories: 450
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Casserole Ingredients
  • 3 pounds bone-in chicken or boneless for quicker cooking
  • 2 tablespoons olive oil or avocado oil as substitute
  • 1 medium onion yellow or sweet for best taste
  • 2 cloves garlic fresh preferred, dried works in a pinch
  • 2 cups bell peppers mix different colors for vibrancy
  • 1 can diced tomatoes or 2 fresh diced tomatoes
  • 2 teaspoons dried oregano fresh is ideal if available
  • 1 cup feta cheese or goat cheese for a different taste
  • 1/4 cup parsley fresh for garnish
  • 1 cup chicken broth homemade is best for flavor

Equipment

  • Large Skillet
  • baking dish

Method
 

Casserole Steps
  1. Preheat your oven to 425°F (220°C). Gather your ingredients and prepare your baking dish.
  2. In a large skillet, heat olive oil over medium heat, then sauté diced onions and minced garlic for 3-4 minutes until translucent.
  3. Add chicken pieces to the skillet, cooking for 5-7 minutes until browned on all sides.
  4. Mix in bell peppers, tomatoes, and oregano; pour chicken broth and simmer for 5 minutes.
  5. Transfer the mixture to a baking dish and sprinkle feta cheese on top.
  6. Bake uncovered for 35 minutes until the chicken is tender and internal temperature reaches 165°F (75°C).
  7. Remove from oven, garnish with parsley, and serve.

Nutrition

Serving: 1servingCalories: 450kcalCarbohydrates: 20gProtein: 35gFat: 25gSaturated Fat: 8gPolyunsaturated Fat: 3gMonounsaturated Fat: 14gCholesterol: 90mgSodium: 700mgPotassium: 700mgFiber: 3gSugar: 5gVitamin A: 800IUVitamin C: 60mgCalcium: 150mgIron: 3mg

Notes

Let the chicken sit at room temperature before cooking for better browning. You can prepare the casserole ahead of time and refrigerate before baking.

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